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Genuine Italian Pizza

Crafted with care and tradition since 1985

Browse Our Menu

Wood-Burned Oven

Our pizzas are baked in classic wood-fired ovens for true flavor.

Fresh, Local Ingredients

We craft our pizzas with the freshest locally sourced ingredients.

Award-Winning

Named the city's Best Pizzeria for five straight years.

Pizza Facts

15,000+

Pizzas Served Each Month

28

Distinct Pizza Varieties

97%

Customer Satisfaction Rate

18

Culinary Awards

The History of Our Pizzeria

1985

Founded with a single oven and family recipes from Naples.

1995

Expanded to our current location and added authentic wood-fired ovens.

2005

Won our first Best Pizza in Town award and launched our signature dough recipe.

2015

Celebrated 30 years with the introduction of gourmet specialty pizzas.

2023

Continuing our tradition of quality with new sustainable practices.

Latest From Our Blog

The

The Secret to Great Pizza Dough

Discover the techniques our chefs use to create that perfect chewy-crisp texture.

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Top

Top 5 Pizza Toppings of 2024

Explore the most popular and innovative toppings dominating this year.

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Juice

Beverage Pairings for Pizza Lovers

Learn how to elevate your pizza experience with the ideal juice choice.

Read More